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Creative Recreational Courses PDF Print E-mail
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Attracting business savvy cooking/baking hobbyists and enthusiasts wanting to learn innovative and not your usual recipes.  CCA Manila now offers CREATIVE RECREATIONAL SHORT COURSES FOR PROFIT (CRSCP) that will ignite your culinary/baking and entrepreneurial senses.

CRSCP's uniqueness lies on its location, the Araneta Center's Farmers Market.  The first of its kind in the country, you'll experience how to shop for the freshest ingredients in right quantities as you tour the market with our chef instructors.  Basic concepts in costing, pricing, packaging and promotions are integrated in this unique program, allowing you not only to enjoy whipping up all those sumptuous recipes, but also earn from these.

WHO SHOULD ENROLL 

Culinary/baking hobbyists and enthusiasts who find pleasure in learning creative and innovative recipes 

COURSE FEE

Php4,480

INTAKES

2-day course, every weekends 

INCLUSIONS 

  • Certificate of Participation
  • Ingredients for all featured recipes
  • Lecture and recipe hand-outs
  • Disposable apron, toque (chef's hats)

APRIL - JUNE SCHEDULE 

  • April 5 & 6, June 14 & 15: Cookies & Bars
  • April 19 & 20: Food Deliveries (Sandwiches, Pasta, and Rice Toppings)
  • May 10 & 11: Basic Chocolates
  • May 17 & 18: Cookies & Bars 
  • June 7 & 8: Basic Chocolates
  • June 21 & 22: Pinoy Breads

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Let your kids travel the world through the culinary arts!  From Italian, Mexican, American, Spanish, Mediterranean Cuisine to a full range of Asian dishes, the YOUNG CHEFS' BOOT CAMP (YCBC) would not only develop the basic skills needed to appreciate the culinary arts and baking-pastry arts, but would also educate your kids with the cuisines of different cultures.

Who knows, your kid might turn out to be a great chef in the future!

The following are the modules offered under the YCBC program: young_chef_courses_only.jpg

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*Courses offered with Market Tour

**Courses offered at Sacred Heart School located at 3690 Sun Valley Drive, Sun Valley Subdivision, Parañaque City

INCLUSIONS 

  • Certificate of Participation
  • Ingredients for all featured recipes
  • Lecture and recipe hand-outs
  • Disposable apron, toque (chef's hats), side towels
 

 

 

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Latest Message: 4 days, 18 hours ago
  • eric : welcome to rasta hauz man !!
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  • jadbolanos : #  Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  April 12 class will have chef Tristan Encarnacion (GMA's Unang Hirit) as instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  April 12 class will have chef Tristan Encarnacion chef instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5 with Chef Rosebud Benitez of Katoque as chef instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5, 2008.
  • jadbolanos : And the color for wine should be lime green, if I'm not mistaken.  Please check guidelines.
  • jadbolanos : Hi ManilaHost.  Please don't to forget to fox Box #4.  It should not be the same as Box#2
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5, 2008.
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