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Do you love to cook or bake? Or have you ever been curious how it feels working inside the kitchen? If you have ever considered turning your passion or interest into a career, immerse yourself in CCA Manila's KITCHEN DISCOVERY CLASS (KDC).
The KDBC will introduce you to the exciting foodservice and hospitality industry where the life-changing possibilities are endless. The KDBC provides you with a specialized and memorable experience in the kitchens of the Philippines’ pioneer in professional culinary education. Our fun-filled interesting lectures, interactive demonstrations, hands-on kitchen production, and skills assessment would definitely make your one-day stay in the Philippines’ pioneer in professional culinary education one of the best six hours of your life.
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WHO SHOULD ENROLL
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Cooking
or baking hobbyists and enthusiasts; aspiring culinaristas,
chef-wannabes, or those who are simply curious how it feels to be in a
professional kitchen.
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INTAKES & DURATION
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Total
of 6 hours--3 hours of cooking with TV chefs and CCA alumni Rosebud
Benitez (formerly of QTV 11's Ka-Toque: Lutong Barkada, now with
Quickfire) or Tristan Encarnacion (GMA 7's Unang Hirit); and 3 hours of baking. Limited slots only.
Every Friday (unless announced).
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COURSE FEE
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Php3,800 |
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INCLUSIONS
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Certificate of Completion
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Ingredients for all featured recipes
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Lecture and recipe hand-outs
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1 CCA apron, 1 CCA T-shirt, 1 skull cap, 1 side towel
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