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You are here: About Us arrow About Us arrow Vision-Mission + Core Values
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Vision-Mission + Core Values PDF Print E-mail

VISION

CCA, Manila is the leader in professional culinary education in Asia. A CCA, Manila graduate is a socially responsible food industry leader.


MISSION

To provide the food and hospitality industry with socially responsible culinary leaders and to promote Filipino cuisine in the Asian and international markets through its comprehensive and dynamic programs.

CORE VALUES

SAFETY - Making a conscious effort to keep one’s working environment free from danger

ENVIRONMENTALISM - Recognizing our role to safeguard Mother Earth by showing genuine care and concern to the environment

LEADERSHIP  - Being able to encourage people to be fully and willingly committed to the attainment of commonly agreed objectives. However, this should be done through being humble, having patience and doing self-sacrifice. A leader should serve others rather than expect to be served.  

TEAMWORK - Being willing to cooperate with your co-employees despite individual differences to attain a common goal. It is also having the ability to made good use of your own strengths to compensate for the weaknesses of others

INTEGRITY - Being consciously aware of yourself as a person with the right conduct even if nobody is looking at you.  

COMMITMENT - Having the drive, passion and dedication to your job motivated by your aim for excellence

SOCIAL RESPONSIBILITY - Recognizing yourself as not an ordinary person but a human being with a sense of obligation to your fellowmen

 

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  • jadbolanos : #  Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  April 12 class will have chef Tristan Encarnacion (GMA's Unang Hirit) as instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  April 12 class will have chef Tristan Encarnacion chef instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5 with Chef Rosebud Benitez of Katoque as chef instructor for the cooking session.
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5, 2008.
  • jadbolanos : And the color for wine should be lime green, if I'm not mistaken.  Please check guidelines.
  • jadbolanos : Hi ManilaHost.  Please don't to forget to fox Box #4.  It should not be the same as Box#2
  • jadbolanos : Immerse in our kitchen and experience the best 6 hours of your life.  Check out the KITCHEN DISCOVERY CLASS.  Program kicks off on April 5, 2008.
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