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Enrico Dizon Magtanong
Enrico Dizon Magtanong
 

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Finishing School & Course of Study: CCA, Manila
Diploma in Culinary Arts and Technology Management
Schools (Other): CCA, Manila
Diploma in Culinary Arts and Technology Management

University of the Philippines, Manila

Philippine School in Dammam, K.S.A.

Philippine Embassy School on Al-Khobar, K.S.A.
Highlights of Professional Experience: Chef Instructor – CCA, Manila Diploma Program
CCA, Manila CEP
Creative Recreational Courses

Chef Trainer – CCA, Manila Special Projects
La Consolacion College, Bacolod
Nestlé Philippines
Fedex
Letran College, Calamba

Demo Chef – Alternative Learning Program
CEU, Bulacan

Personal Chef – Child Time Learning Center, Ortigas
Highlights of Academic/Professional Achievements & Engagements: Chef’s Award
Director’s Award
Distinction – Comprehensive Exam
Professional Membership/Affiliations: UP Alpha Sigma Fraternity
Hobbies and Interests: Cooking
Watching cooking shows and competitions
Traveling and eating
Reading cookbooks
Favorites: Kare-kare, Kaldereta at Sisig
Angus Beef
Foie Gras
Fine Dining Restaurants
Zodiac Sign: Libra
About Me: I am happily married and very excited with our future baby. I am blessed because I am doing what I love to do- to teach and to cook.

CCA

With CCA since: 12/01/2005
Designation in CCA Manila / Subjects Handled: Diploma Program
French Cuisine
Cooking Methods
Filipino Cuisine
Food Presentation
CEP
Knife Skills
Basic Cooking Methods
Advance Cooking Methods
Italian cuisine
French Cuisine
Faculty Type: Culinary + Baking

Contact Info

Profile type: CCA Faculty + School Administrator

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Testimonials


Name Entry
Alfonso Rafael Jose Ranido
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Created On: 01/19/2008 22:54:21

musta po ang fave ko chef

Personal Info

Gender: Male
Birthday: 10/17/1981
Birthplace: Manila
Citizenship: Filipino

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Center for Culinary Arts, Manila
Katipunan Main Campus
287 Katipunan Avenue,
Loyola Heights, Quezon City
1108 Philippines

Marketing Hotline:
(+63 2) 994.2520, 30 & 40

Trunkline: (+63 2) 426.4840 to 41
Fax: (+63 2) 426.4836
Email:
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CCA, Manila at Farmers Market
2/F beside the Administration Office
Farmers Market, Araneta Center
Quezon City. Philippines

Telefax: (+63 2) 437.6058
Email:
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CCA BILLBOARD

Latest Message: 5 days, 4 hours ago
  • leningco : Hi there! Watch CCA Alumni battle it out with KATOQUE chefs on December 6, Qtv Channel 11 at 11:00am. Replay is on Tuesday, 2pm. Chefs participating are Dee Luna, Jed Baluyot, Jen Pangilinan and Me, Len Ingco. Smile
  • leningco : Hi there! Watch CCA Alumni battle it out with KATOQUE chefs on December 6, Qtv Channel 11 at 11:00am. Replay is on Tuesday, 2pm. Chefs participating are Dee Luna, Jed Baluyot, Jen Pangilinan and Me, Len Ingco! Smile
  • lilmisschef : haluuu!
  • roxy : hello! can u please send me a copy of the tuition fee..so, that i can tell my mom how much..thx a lot
  • chum : razz razz razz
  • chum : i want to enroll but i dont know how much the tuition fee
  • dzen : hi maam i just want to ask how much is the total fee for your culinary arts program and can you send me the list of payments including its mide of payments. Thanks and good day Smile
  • JAIME : wusthof knife nasa gourdous gateway. gourdous yung store. pero kumusta na si chef annali mariano?
  • suzaku_no_miko : hello guys, can i ask something? what is the ingredient that you add in bread, cakes, cookies and other pastries to prolong its shelf life.. coz i'm planning to start a litle business on baked goods but i need that information to prolong the shelf life of the said products, arigatou Smile
  • erika0127 : dear ma'am , just wanted 2 know how much is your fee for the 2 year course on baking and pastry arts. could you e mail me your price list?? thank you very much
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